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Pink champagne - NV Rosé, Brut. Cepage: 100% Pinot NoirNV Rosé, Brut. Cepage: 100% Pinot Noir
tasting: a delicious all Pinot Noir Rosé Champagne. Lovely vibrant pink colour with a creamy mousse. It has plenty of ripe strawberry and cherry fruit, together with some toasty hints. Most Rosé from Champagne is made by blending in red wine to a white base wine but Paul Herard make it the more labour intensive way of allowing the base wine to ferment on its skins, just long enough to develop some colour.
Tom Stevenson - Christies 'World Encyclopedia of Champagne and Sparkling Wine':
grading: 84/100
"The Herard family have been vignerons in the Aube district for generations and created this house in 1925. Since then, it has established a well-deserved reputation as a reliable producer of good-value Champagne.
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